When
14.05.2014 18:00 - 21:00
Where
Sheraton Bratislava Hotel
Pribinova 12, Bratislava
Pribinova 12, Bratislava
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Pribinova 12, Bratislava
Slovakia
48.1408204
17.12150710000003
Event Type
Events of Swedish Chamber
Come and join us to taste Swedish spring menu prepared for you by Christoph Fink, Head Chef at the Swedish Embassy in Vienna and Tomas Opletal, Head Chef at Sheraton Bratislava Hotel. You are welcome to invite your business partners, clients and colleagues.
Tickets: 40€ members/ 55€ non-members
Deadline for ordering tickets: until May 9, 2014 at swedcham@sweden.sk
For details please see invitation, menu and profile of Chefs below
Swedish-culinary-evening_may14_invit
